| Management number | 250450884 | Release Date | 2026/09/17 | List Price | US$0.92 | Model Number | 250450884 | ||
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Dark Moss Curled Parsley ( Petroselinum crispum ) produces finely curled green leaves with a mild, peppery flavor. Harvest the foliage for garnishes, soups, salads, sauces, and other savory dishes. This biennial herb is commonly grown as an annual. Plant in loose, moderately fertile soil with full sun to partial shade. Presoaking the seed can support germination, which often takes 14–21 days. Soil temperature: 50–70°F Planting depth: 1/4 inch Days to maturity: 70–90 days Spacing after thinning: 6–8 inches Approximate seeds per pack: 500 Browse more options in our Herb Seeds .
Match Dark Moss Curled Parsley to the light, soil, and temperature information recorded for the species. Some herbs are direct sown, while others benefit from a protected start or species-specific pretreatment, so retain the packet for reference. Keep seed media from drying during establishment without leaving it saturated. Once plants are growing, harvest modestly so foliage remains for continued development. Assign perennial herbs a long-term location, and consider containers for species with a spreading habit.
Before sowing Dark Moss Curled Parsley, review the packet alongside the current product details and note any range in temperature, germination, or maturity. Ranges reflect biological and seasonal variation rather than a fixed promise. Label each planting with its date and location, then compare emergence, growth, and harvest with local weather. This record is useful for succession plantings and for deciding whether the crop fits better into an earlier or later seasonal window.
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