Pair of Antique Biot Jars (Late 19th Century) - 26¾"

This beautiful pair of terracotta Biot jars, dating from the late 19th century, embodies the rich history of French pottery. Originating from the village of Biot in the Provence region, these jars were traditionally used to store olive oil, their distinctive shape designed to minimize evaporation. The characteristic bulbous form with a wide rim and light-colored glaze on the top is instantly recognizable and a hallmark of Biot's craftsmanship. With a soft, weathered patina, these antique jars make a stunning decorative statement indoors or outdoors, evoking the timeless charm of Provence.

The village of Biot, located in an area with rich clay soils and abundant resources, became a prominent center for pottery due to the settlement of potter families around 1470. By the 16th century, Biot potters were already exporting their wares. In 1725, following severe famines and harsh weather, Biot's villagers massively scaled up their pottery production, making large jars and pots in significant numbers; by the peak of this industry, 35 factories produced up to 588,000 jars annually. These jars were essential in storing and preserving various goods and were sold across Provence and beyond, reaching markets as far as the Americas and French colonies. However, the late 19th century brought a decline in this traditional industry due to advances in manufacturing materials like metal and plastic, as well as improved transportation methods. By 1910, only a few potteries remained. Post-World War I, there was a shift towards making decorative garden vases, and after 1945, Biot saw a revival in its pottery craft, transitioning from utilitarian to decorative objects, supported by skilled artisans and renowned artists, leading to a resurgence in its popularity and innovative designs.

See photos of Biot jars being loaded at the Port of Antibes from Amoric, Henri, Biot Jarres, terrailles et fontaines, XVIeme-XXeme siecles, 2006.