Tramontina Professional Butcher's Knife - 10 Inch Chrome Molybdenum Steel Blade, NSF Certified - Heavy Duty for Commercial Butchering (Made in Brazil)

Tramontina Professional Butcher's Knife - 10 Inch Chrome Molybdenum Steel Blade, NSF Certified - Heavy Duty for Commercial Butchering (Made in Brazil)

The **Tramontina 10” NSF Butcher’s Knife** is a commercial-grade tool designed for precision, durability, and hygiene in high-volume meat processing environments. It features a robust **10-inch blade** forged from high-quality **chrome molybdenum stainless steel**, ensuring exceptional corrosion resistance and edge retention. The blade is professionally hardened to **56° Rockwell (HRC)**, providing the perfect balance of hardness for sharpness and flexibility for tough tasks. The knife is fitted with a **strong moulded polypropylene (PP) handle**, which meets strict **NSF certification** standards for sanitation in food preparation. The ergonomic handle is designed for comfort and a non-slip grip, making this knife a safe and indispensable tool for professional butchers. Proudly **Made in Brazil**.

Best For Professional butchers, chefs, restaurant kitchens, and meat processing facilities requiring a **long, heavy-duty, certified hygienic knife** for breaking down large cuts of meat.

Key Features**

• 10-Inch Chrome Molybdenum Blade: Long, strong blade made from premium stainless steel, ideal for large-scale meat processing and precise cutting.

• Hardened to 56° HRC: Professionally hardened blade edge guarantees **superior sharpness and resilience** during heavy-duty use.

• NSF Certified Handle: The strong moulded polypropylene handle meets **NSF (National Sanitation Foundation)** hygiene standards for commercial food safety.

• Durable and Hygienic: Handle material is non-porous and easy to clean, preventing bacterial growth and ensuring food safety compliance.

• Made in Brazil: Assurance of high-quality manufacturing from a renowned global knife producer.

Sizes Available

This product is sold individually (10-inch blade length).

Specifications

• Brand: Tramontina

• Type: Butcher's Knife

• Blade Length: 10 inches

• Blade Material: Chrome Molybdenum Stainless Steel

• Hardness: 56° Rockwell (HRC)

• Handle Material: Moulded Polypropylene (PP)

• Certification: NSF Approved

• Origin: Made in Brazil

Ideal For (Uses)

• Breaking down quarters and large joints of beef, pork, and lamb.

• Commercial meat slicing, trimming, and sectioning.